"Starr Recipes from Greystone" -- Party Potatoes

As Seen on 6 News at Noon, October 2, 2003

"Starr Recipes from Greystone" -- Party Potatoes

Slice potatoes as for scalloped potatoes. Slice onions in equal amounts. Arrange alternate slices of onions and potatoes on edge in baking dish, packing slices closely to fill dish. 

Top with lots of salt and pepper -- more than you think will be enough.  Dot with plenty of butter. 

Cover tightly with foil and bake at 250° all day, or at least six hours. 

Mary said this recipe was perfect for large parties and is good hot or cold.

Mary Starr This recipe is one of many cooking legend and favorite television host Mary Starr shared on WATE 6. Her cookbook is no longer in print.
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