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Ingredients: 2-6oz. Chicken breasts 2 tbs white wine 2 lemons 1 tbs coarse black pepper (crush or crack 1/4 of this amount) 1 tbs saute' dust 1 tbs grill dust 2 tbs honey 1 tbs chopped Parsley
Preparation: In a bowl, combine juice of 1 lemon, honey, pepper, parsley and seasonings. Blend this mixture well. Place chicken in this mixture for 1/2 hour. Bake chicken at 350 degrees, for about 10-12 minutes (add all the marinade when baking). When chicken is baked, remove from the pan. Add the juice of 1 lemon to the baking pan with the remaining juices, add salt to taste and wine while scraping the dish. Pour this "sauce" over the chicken to serve.