Shrimp Alfredo

Shrimp Alfredo

3/4 lb of any pasta
1 tbs butter
1 lb baby shrimp
1/2 tbs butter
1 tbs chopped Garlic
1 tbs chopped Parsley
1 cup heavy cream
Salt and pepper to taste
1/4 cup Reggiano Parmigiano



Saute' shrimp, garlic and butter about 2 miinutes. Add parsley and saute' 1 minute. Add salt, pepper and heavy cream and reduce about 1/2 minute, add cheese and fold in the pasta.

Serves 2-4

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