Saute'ed ToFu and Vegetables with Feta Cheese

As seen on Eyewitness News at Noon, May 1, 2001

Saute'ed ToFu and Vegetables with Feta Cheese

Tofu, any amount desired, cubed
2 tbs Olive oil
2 cups sliced zucchini, squash and peppers
1/4 cup veggie stock
1 tbs oregano and saute' dust
salt and pepper to taste
feta cheese

In a saute' pan, heat oil and saute' the tofu for 2-3 minutes. Add veggies and all the seasonings and saute' for 2-3 more minutes. Add the veggie stock and just heat. The tofu will absorb the flavors it is cooked with.

Serves 2-4

Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WATE. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service.