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Ingredients and Instructions for Halibut 2 - 7 ounce halibut steaks or filets 1 tbs butter 1 tbs saute' dust 1/2 tbs grill dust 1 tsp thyme 1 tsp black pepper Rub the halibut steaks with these seasonings. Saute in a pan with just a bit of butter, until they reach the desired tenderness. De Glaze the pan with a little wine.
Ingredients and Instructions for Avacado Salsa 1/2 diced California avocado 2 tbs small diced red onion 1 tbs small diced bell pepper 2 tbs small diced tomato 1/2 tbs saute' dust salt and pepper to taste 1/2 tsp Jamaican all spice In a bowl, stir together all ingredients. This is a dry salsa, if you want it to be a little more moist, add just a touch of olive oil.