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Ingredients: 2 large shrimp (peeled and de veined) 1/2 cup blue cheese 1/2 cup spinach 1/2 cup Italian bread crumbs 2 tbs butter 1 tbs saute' dust salt and pepper to taste
Preparation: ix cheeses, sauteed spinach, breadcrumbs, saute' dust , salt and pepper to taste. Stuff the mixture in to the shrimp and wrap the tail. In a pan, melt butter, add shrimp with a little saute' dust. Cook to desired tenderness (suggested time is 2 1/2 minutes per side).