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Ingredients: 1 range hen 2 tsp chili oil 3 Tbs honey 1 tsp garlic 1 Tbs butter 1/2 cup wine 2 Tbs toasted almonds 1 tsp saute' dust salt and pepper to taste
Preparation: Place range hen in baking pan or saute' pan that is oven-ready. On the chicken, rub chili oil, garlic and saute' dust. Bake at 375 degrees for 8-12 minutes. Pull out of the oven and onto a stove top burner set to medium-high heat. Add remainder of ingredients and reduced to a wonderful sauce.