KNOXVILLE, Tenn. (WATE) – Andrew Bissel of Bissel Catering shows us how one can use leftovers to create a dish that the whole family can help with.

Its wedding season in East Tennessee and Andrew Bissel of Bissel Catering now finds himself with trays of different meats available for purchase. Using these leftovers Andrew shows us how with a little creativity and minimal ingredients you can make a fun dish that they whole family will enjoy and be able to help create. Andrew’s Mexican pork lasagna is simple, quick, and can be made with ingredients that are likely sitting in your fridge at this very moment.

For more information visit the Bissel catering website.