CHOW WITH CHELSEA: Finn’s Restaurant & Tavern

Living East Tennessee

One of Knoxville’s newest restaurants is combining East Tennessee’s haunted history with Irish culture. 

Finn’s Restaurant & Tavern opened its doors this past November, in the former Baker Peters house, which was ranked, one of the most haunted spots in Knoxville, by USA Today, in 2018.

The new restaurant highlights both Irish and American dishes, including Irish delicacies like Scotch Eggs, Irish Spring Rolls and Fish and Chips, along with some American favorites like buffalo wings and filet mignon burgers. 

Finn’s Restaurant & Tavern is open daily, starting at 4 p.m. and features live music, every Friday and Saturday.

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